Chef Tasting Series

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Chef Tasting Series
Chef Tasting Series

Wednesday, February 26

 

Join us at Eastwood for an opportunity to participate in an intimate wine tasting and food pairing event. You will be greeted with a glass of our gold medal-winning Blanc de Blancs. Once everyone is seated, Athena Eastwood and Chef Andrew Partridge will guide guests through a tasting of four of our wines each paired with small plates curated by Chef Andrew and culinary team. We hope you will join us for this fun and educational experience.

 

WINE & PAIRING MENU 2.26.25

Sparkling Blanc de Blancs or NEW Sparkling Rosé
Welcome Glass

2024 Viognier (New)
Moroccan Spiced Scallop - Yogurt

2024 Petit Manseng(✨ New)
Pimento Cheese Toast - Chive - Sunflower Seed

2022 Meritage Reserve (Gold Medalist)
Beef Wellington - Aioli

2022 Petit Verdot (Double Gold Medalist)
Chocolate Brownie - Blackberry

 

TICKETS:

General Admission: $60 Per Person


WINE CLUB PRICING:

Members Enjoy 20% Off Tickets

Log In to your member account and 20% off will be automatically applied to your cart.

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Buy 12 bottles and receive a 20% case discount.


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